Food
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Shojin Ryori: Balance of Beauty, Philosophy, Flavour and Nutrients
I’m sure you do or at least had heard about them before. But what about SHOJIN RYORI? Do you know what it is? Can you guess?
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A Trip to Kyoto: Arabica Cafe, Temples and More
Most travelers to Kyoto fall in love with its historical and mystical beauty, but do how familiar are you with some of its less well-known spots?
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Want a Taste of Spring in 2021? Try These 5 Sakura Treats
Just when cherry blossoms start blooming in Spring, Japanese restaurants, convenient stores, and shops introduce tasty foods and beverages made of Sakura
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Wasabi : What Exactly Is It? Why Is It So “Hot”?
When it comes to condiments in Japan, wasabi is one of the most popular. But what is it and why does it taste so hot? And what are its benefits?
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The 7 Best Street Food to Try in Kawagoe
Kawagoe known as the City of Sweet Potatoes, is renowned for its local cuisine including traditional street food and rice confectionery.
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6 Must Try Nagoya Food Favourites – Local Specialities
If you don't know any Nagoya food specialties then you've got to check out this article! While they might be less well-known, Nagoya has some delicious food!
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Fake Food? 3 Surprising Facts about Japanese Plastic Food Samples
Real or fake? Have you ever seen the plastic food samples on display outside of restaurants in Japan?
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Japanese Chocolate Snacks: Win With Kit-Kat!
The popularity of Kit-Kats - the most popular chocolate snacks in Japan has spread worldwide!
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Chestnuts? Kuri? Marron? How to Enjoy Sweet & Savoury Chestnuts in Japan!
Autumn is here! Japan has such an affection for seasonal treats, and nothing says autumn quite like chestnuts, known as kuri or marron in Japanese!