Vegan
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Behind The Philosophy Of Shojin Ryori
Shojin ryori is a traditional form of Japanese Buddhist vegetarian cooking deeply rooted in the principles of Zen Buddhism. Read more for a deep dive!
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Unlocking the Secrets of Japanese Superfoods
Japan's cuisine features several Japanese superfoods, contributing to its reputation as one of the healthiest diets in the world. Do you eat these foods?
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Vegan Restaurants in Osaka: Discovering Kansai’s Flavorful Plant-Based Scene
Vegan restaurants in Osaka have recently flourished, with restaurants that cater to both local and international flavors! Try some of our favourites here!
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Behind the Culinary and Cultural Experience of Yuba
Yuba is a traditional Japanese food made from the skin that forms on the surface of heated soy milk. It is prized for its delicate texture and subtle flavor.
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Vegan Sushi: How to Eat Sushi as a Vegan in Japan
Finding vegan sushi in Japan can be challenging due to the traditional focus on seafood and fish-based ingredients in Japanese cuisine. Here are our picks!
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Discover MU Coffee At One Of These Vegan Cafes
Enjoy MU Coffee at one of these vegan cafes while in the company of some great people! Discover your next favorite coffee brand or hangout spot.
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Veganuary: What Is Like to Be Vegan in Japan?
As a vegan or vegetarian in Japan many have found it difficult to find options in a country with a diet heavily centered around fish and other animal products
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Ethical, Vegan-Friendly Christmas Markets in Tokyo for Eco-Conscious Gifts and Good Food
Are you looking for Christmas markets in Japan with vegan food, or locally-made gifts? If so read on to find the best vegan and eco-friendly markets in Tokyo!
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In the Loop – a FABulous Sustainability Event in Tokyo
If you're searching for a community that cares about the local ecosystem, try In the Loop - a series of regular circularity events held at Fab Cafe in Shibuya.
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Soybeans – The Most Versatile, Essential Ingredient in Japanese Cooking
Soybeans are called 'daizu' (大豆) in Japanese. They are featured in many Japanese food products and ingredients, read more about how to use them here.
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A Quick Guide to Different Types of Tofu
Have you ever wondered how tofu is made and the difference between distinct types of tofu? Read our guide to tofu and start making use of this great ingredient!
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The Best Gluten-Free, Vegan Christmas Cake Options in Japan 2022
Here's our list of vegan Christmas cake options available from our fave vegan shops in Tokyo. Most of them are gluten-free too!
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The Best Organic Supermarket in The Greater Tokyo Area
Are you looking to follow an organic lifestyle or just try it out? Here is what we found on our search for the best organic supermarket in the Kanto area!
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Where to Buy the BEST Vegan and Gluten-Free Christmas Cake in Japan
It's nearly the holidays! It can be a little more difficult finding vegan or gluten-free food, but no longer impossible. Here are our Christmas cake recs!
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Enjoying Japan With Dietary Restrictions and Food Allergies
Dietary restrictions can make eating in Japan a challenge, but don't lose hope! Use these tips, plus download our free guide so you never go hungry!
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Top 6 Vegan Restaurants in Tokyo
Are you vegan in Japan? There are thousands of wonderful restaurants and cafes in Tokyo and all around Japan, but what about vegans?